Kees is a Food & Prop Stylist, Recipe Developer, Menu Consultant & Chef based in Toronto. 

Experience includes  4 years as a competitive pastry chef and studies in Culinary & Fashion Design at George Brown College, her work is a union of both fields.

Work in motion, stills & reels with Barbet, Organic Traditions, Kicking Horse Coffee, Village Ice Cream Calgary, Benlysta, Jimmy The Greek, Humber College,  The Food That Built America Season 7, Tim Hortons, Lactaid, Jaja Tequila, Lone Star Grill, The Good Stuff With Mary Berg, Foodland Ontario, Tom Gore Wines.

girlfood.kees@gmail.com

Whatsapp +1 437 677 6277

Instagram @girl.food____

Substack https://girlfood.substack.com/